Stop by our bakery cafe in Vancouver

The cafe features a wide selection of freshly baked goods and artisan breads that are hand made in-house with organic yeast and served daily. From coffee to sandwiches, we're always serving up something fresh and delicious!  We're open seven days a week at your convenience, and also feature daily breakfast and lunch specials. 


 Any scone, muffin or croissant with a small brewed coffee

Lunch combo

Small bowl of soup with any sandwich
croissant icon

Freshly baked goods

You never have to worry about receiving stale cake or outdated bread at our bakery. All of our items are baked using a wholesome, locally sourced ingredients. We build our menu depending on what ingredients are in season. That way, it's always fresh and varied. 

A community favourite

It's always a good sign when you're a local favourite. Our staff is friendly and always willing to answer any questions you may have about our menu options and will make sure your service is prompt and you're satisfied with your order. 

Bakery Cafe Menu

Bakery Cafe Menu

Pane Bello
Chocolate Oblivion Cake
fallen chocolate soufflé cake filled with chocolate almond toffee mousse is finished with chocolate ganache, caramel toffee and caramel goo
6” $23.95  (Serves 4-6 people)
9” $42.95 (Serves 8-12 people)
Seasonal Fruit Glalette
A buttery brisee free form tarte is filled with seasonal fruit combinations and a butter crumb streusel
6.5” $17.95 (Serves 4-6 people)
9” $33.95(Serves 8-12 people)

Pane Bello
Pear Cranberry Normandy Tarte
poached pears and blueberries are combined with almond frangipane in a buttery tarte shell. Finished with apricot and toasted almonds
6” $17.95(serves 4-6 people)
9” $33.95 (serves 8-10 people)
Carrot Cake
A moist, two layer, home-style cake baked with raisins and pecans. This cake is layered and finished with rich cream cheese icing
6” $22.95 (Serves 4-6 people)
9” $40.95(Serves 8-12 people)
Seasonal Cheesecake
Rich sour cream cheesecake in varieties to include, Pumpkin, Cranberry Swirl, Lemon Curd, Tiramisu, White Chocolate, Pumpkin Spice, etc.

6” $23.95 (Serves 4-6 people)
9” $42.95 (Serves 8-12 people)
Key Lime Pie
Key Lime Pie
Buttery graham cracker crust is filled with a light and tart lime mousse. Mix’s favourite! (Seasonal items)
Daily sliced cake/pie
$5.10 per slice

Bakery Cafe Menu

Light, but moist and flavourful organic country loaf with dark and earthy outer crust. Great for cheese and wine as well as dunking in hearty soups and stews.
Pane Bello
Pane Bello
Rustic style Italian loaf that has an airy texture and dark exterior. Suitable for all sorts of applications.
Campesino - Vegan
Rustic and flavourful French loaf that has a dark crunch crust and soft and dense interior. All around European style.
Point Grey Rye
Point Grey Rye - Vegan
Moist, traditional loaf with caraway seeds and organic rye. Goes great with cheeses and deli items in sandwiches.
Traditional Jewish yeast bread rich with eggs and light in texture. Makes amazing French toast or burger when used as burger buns.
Three Chili Cheese
Three Chili Cheese
Chipotle, jalapenos and ancho chilis are combined with Chunky cheddar cheese. Stands alone or can be slightly toasted to accompany Latin dishes.
Light and flavourful Italian Bread with a chewy crumb. Great for dipping, Italian sauce dishes, and pressed sandwiches.
Walnut Scallion
Walnut Scallion - Vegan
Toasted walnuts and caramelized scallions combined with Levain. Great for grilled meat dishes, chicken salad sandwiches or cheese platters.
Cinnamon Raisin
Cinnamon Raisin - Vegan
Cinnamon, honey and raisins are swirled together in a sourdough loaf. Great tasting bread.
Sunflower Wheat
West Side Whole Wheat & Sunflower Wheat - Vegan
Lighter whole wheat option, made with 60% whole wheat flour. Can go with a healthy sandwich.
Whole Wheat
100% Whole Wheat - Vegan
Super healthy bread with rich crumbs. Denser than the West Side Whole Wheat. Try this toasted with butter and our artisan jam and feel the heavenly crunch.
Zoey's Super Grain
Zoey’s Super Grain - Vegan
Most popular loaf, also the healthiest. Toasted grains and hint of molasses make for a tasty substantial loaf. Goes with absolutely everything from sweet to savoury.
Farm Bread - Vegan
Light country wheat loaf. Best cut into chunks to accompany any comforting meal.
Sourdough - Vegan
Flavourful and slightly tangy boule with a chewy-crunchy crust. Nice accompaniment to seafood, meaty dishes and sandwiches.
Nuts about Fruit
Nuts About Fruit - Vegan
Spiced cranberries, currants and sultanas are combined with assorted spices and almonds. Great for toast and cheese platters.
Hummingbird - Vegan
Seedy 9 multi-grained boule (poppy, pumpkin & sunflower seeds). Great for sandwiches and morning toast.
Seasonal Irish Soda Bread
Popular loaf offered once a year, studded with currants and caraway seeds. Can go sweet or savoury.
Cranberry ginger
Cranberry Ginger Citrus
Slightly sweet bread with dried cranberries, candied ginger and citrus zest. Makes great toast, but also a good pair with goat cheese and poultry sandwiches.
Fig multi seed
Fig Multi Seed - Vegan
Whole black mission fig meats with millet, fennel and sunflower seeds. Nice pairing with soft cheese or can make superb vegan sandwich.
Rustic baguette
Rustic Baguette - Vegan
Light, classic-style baguette with a thin, crackly crust. Lends itself well to sandwiches, cheese, and any kind of dip.
Fig multi seed
Pumpkin Seed Millet & Cranberry
Rich pumpkin and spices are combined with puffed pumpkin seeds to make this moist loaf. This bread lends itself well to both sweet and savoury foods and makes an interesting sandwich.

Bakery Cafe Menu

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